Menu Monday — August 18-24

Sunday

Monday

Tuesday

Wednesday

Thursday

Friday

Saturday

B r e a k f a s t

Cold cereal with milk

Oatmeal with brown sugar

Bananas

Juice

Cornmeal mush with sugar

Strawberries

Juice

Pancakes

Sausage links

Juice

Hot wheat cereal with brown sugar

Bananas

Juice

Breakfast rice with cinnamon sugar

Cantaloupe

Juice

Granola bar

Yogurt

Juice

L

u

n

c

h

Lunch out after church

Cottage cheese

Strawberries

Whole grain crackers

Granola bar

Tuna salad sandwich

Carrot sticks

Grapes

Leftover Santa Fe chicken and rice

Cantaloupe

Leftover tomato and onion tart

Side salad

Peaches

Barley salad with vegetables and beans

Whole grain crackers

Plums

Lunch out while shopping

S

u

p

p

e

r

Leftovers or snacks

Grilled pork chops

Baked potatoes

Greek Salad

Cantaloupe

Santa Fe chicken

Mexican rice

Corn

Peaches

Tomato and onion tart

Caesar salad

Apricots

Caramelized onions and scallops

Barley pilaf

Broccoli

Grapes

Chicken cacciatore

Pasta

Roasted zucchini

Fruit salad

Sub sandwiches

Oven fries

Fruit salad